Title
Healthy Eating to Reduce Stress in College
Description
National Health Education Standards:
Standard 7:
Learners will demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.
Standard 8:
Learners will demonstrate the ability to advocate for personal, family, and community health.
Publisher
Miami University Libraries
Contributor
Ubbes, Valerie A. (editor and genre designer)
Identifier
HealthyEatingToReduceCollegeStressFall2015
Citation
Fickes, Joel, “Healthy Eating to Reduce Stress in College,” Health Literacy Database at Miami University, accessed February 17, 2019, https://dlp.lib.miamioh.edu/healthliteracy/items/show/317.